chez pat

28 Sep

My husband’s in the kitchen right now preparing something he’s calling Ghetto Apple Turnovers. It’s for his apple potluck at work tomorrow. Here’s the recipe:

Ghetto Apple Turnovers

1 pkg. pillsbury crescent roll dough

1 apple

cinnamon

sugar

Directions: Get your wife to peel the apple at 9:00pm because you’re “just not good with a knife. YOU KNOW THAT!” Separate the crescent dough into triangles. Have your wife slice the apple into bake-able sized slices. Place one apple slice inside each dough triangle. Toss some sugar and cinnamon on the apple. Roll the dough up around the apple slice. Sprinkle more cinnamon and sugar on top. Bake in the oven at something like 350 degrees for however many minutes it says on the dough package. Eat and enjoy (and share with wife.)

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One Response to “chez pat”

  1. jen September 29, 2010 at 8:37 am #

    This is hysterical and I can just hear you two in the kitchen. How did they turn out?

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